Meat Grinder Review
What do u think about the kitchenaid meat grinder?
I am between a plastic or a steel one. the plastic is cheep and i found neg. reviews about it and i found no reviews about the steel one.
I have one and have had it for quite a few years. Used it many times and have never had an issue with it.
I actually use the food mill a lot more and that uses many of the same parts as the meat grinder. Makes doing homemade applesauce or tomato sauce really easy!
If your meat has been properly prepared for grinding, you will have no problems. People try to run gristle and stuff through there that even a commerical butcher shop wouldn’t and wonder why they have an issue. Also take good care of your blades; wash, dry thoroughly and keep in a small container so they don’t get knicked up and stay sharp.
Reviews: Cabela’s #42 meat grinder
